General Manager / Senior General Manager

OverviewJoin to apply for the General Manager / Senior General Manager role at McDonald’s.ResponsibilitiesRun a profitable restaurant and ensure the restaurant meets McDonald’s critical customer standards of Quality, Service, Cleanliness and Food Safety.Lead a team of Shift and Department Managers, help them set goals, monitor progress, and provide coaching and direction to improve departments.Hire and develop Department and Shift Managers to ensure the restaurant has the right team to lead into the future.Collaborate with leadership to set restaurant goals and create plans aligned with the McDonald’s PACE system.QualificationsIdeal candidates have previous General Manager experience at high-volume locations.McDonald’s Hamburger University graduates are preferred.Technical experience with certifications in OTP2 or OTP3 is desired.Background in quick-service restaurants is strongly desired, or experience in hospitality or retail.Additional InfoWe operate in Southeastern Michigan (Ann Arbor, Ypsilanti, Livonia and Oak Park).CompensationSalary: $55,000 - $69,000 + Bonus ProgramBenefitsMedical, Dental & Vision Insurance (PPO)Retirement Savings Plan with Company MatchCell Phone AllowanceDisability InsuranceLife InsurancePaid Time OffTuition ReimbursementFree MealsNational Employee DiscountsVann-Brown McDonald’s Organization owns and operates 7 McDonald’s locations in the Ann Arbor area and 2 locations in Metropolitan Detroit. Our focus is to provide excellent service with gold-standard quality and to make our guests feel welcomed, valued, and appreciated.This job posting is for a position at an independent franchisee, not McDonald’s USA. The franchisee is a separate employer responsible for employment decisions at this restaurant. Any information you provide will be submitted to the independent franchisee for consideration. McDonald’s USA will not receive a copy of your employment application and will have no involvement in any employment decisions.Job DetailsSeniority level: DirectorEmployment type: Full-timeJob function: Management and ManufacturingIndustries: Restaurants #J-18808-Ljbffr

Created: 2025-10-08