Banquet Server - ON CALL

Banquet servers are responsible for food and drink service at hotel banquet functions. They make sure function space is visually appealing and present the menu offering for the event. This may include linen and table setting, food station design, and beverage service. Other duties include general banquet preparation, room refreshes, and maintaining a sanitary environment. At Hyatt, we believe our guests select Hyatt because of our caring and attentive associates who are focused on providing efficient service and meaningful experiences. Hyatt associates work in an environment that demands exceptional performance yet reaps great rewards. Whether it's career opportunities, job enrichment or a supportive work environment, if you are ready for this challenge, then we are ready for you.Qualifications: A true desire to satisfy the needs of others in a fast-paced environment. Refined verbal and written communication skills. Ability to lift, pull, and push a moderate weight. Previous Banquet Serving experience preferred Able to work a flexible schedule including weekends and holidays. Ability to stand for long periods of time and walk moderate distances.

Created: 2026-02-01