Line Cook

Markette is a Restaurant by Chef India Doris Winner if the Michelin Guide Young Chef award 2025 (Formally Saga 2 michelin star) and Alex Pfaffenbach (Formally Eleven Madison park 3 michelin star and Quality branded) We are looking for passionate and dedicated cooks to join our team! This is a growing group with a Restaurant and a cocktail bar residing in the same building. Essential Job Responsibilities Follow directions and maintain good working relationships with supervisors and managers. Follow proper payroll and uniform procedures. Operate kitchen equipment safely and properly in the kitchen. Must be reliable and Passionate about their craft Work closely with standard recipes and plate presentation in order to maintain standards of quality in production and presentation. Ensure a clean, neat, and organized work area. Ability to work flexible hours. Benefits Health insurance, vision and dental insurance 40% off on dining in our restaurant Markette 40% off on dining in our cocktail bar The Argyle Paid time off Commuter benefits Offsite event travel  Team outings  Contributing to our social media content (if interested) More detail about Markette Restaurant, please visit

Created: 2026-02-04