Line Cook

Cook Position – Bar Cana About Cana Cana is more than just a restaurant or bar—it’s a Brazilian Boteco , where food, drinks, and atmosphere come together in a lively, high-energy setting in the heart of Adams Morgan. Rooted in the vibrant culture of Brazil, Cana is a space where hospitality and culinary craft create something truly special. Who We’re Looking For Cana is seeking a dedicated and skilled Cook who thrives in a fast-paced, open-kitchen environment and is passionate about delivering high-quality food with consistency and precision . Our restaurant is built around an open kithen and chef’s counter , meaning our cooks play a key role in both food preparation and guest interaction. If you love Brazilian flavors, take pride in your craft, and enjoy working in an energetic environment , this is an exciting opportunity to be part of one of DC’s most dynamic culinary spaces. Key Responsibilities • Prepare & Execute Dishes – Follow recipes and kitchen procedures to ensure high-quality, consistent food production. • Maintain Kitchen Standards – Uphold cleanliness, organization, and health department compliance at all times. • Engage with Guests – Work comfortably in an open kitchen setting , interacting with guests at the chef’s counter and throughout the restaurant. • Support Teamwork & Efficiency – Work seamlessly with the kitchen team to ensure smooth service during high-volume shifts. • Ingredient Prep & Stock Management – Assist in prep work, portioning, and maintaining ingredient quality. • Adapt & Learn – Stay open to training, feedback, and learning new techniques. • Perform Shift Duties – Execute opening, closing, and shift change duties to maintain kitchen operations. Job Requirements • Minimum 1 Year of Kitchen Experience – Prior experience in a professional kitchen is required. • Full Availability – Must be available for daytime, evening, and weekend shifts. • Physical Requirements – Ability to: • Stand or walk for prolonged periods while cooking. • Withstand warm to hot environments while using ovens, stoves, or fryers. • Food Safety & Hygiene Compliance – Follow all health department guidelines, including proper labeling, time and temperature controls, and staff hygiene. What You Bring • Passion for Cooking – A love for food and dedication to the craft of cooking. • Strong Work Ethic – Reliability, consistency, and a positive attitude. • Ability to Work Under Pressure – Comfort in a high-energy, fast-paced environment. • Team Player Mentality – Willingness to collaborate and contribute to a positive kitchen culture . • Bilingual Preferred – Spanish and/or Portuguese is a plus but not required. What We Offer • Competitive Pay + Growth Opportunities • Health Insurance & Paid Time Off • A Supportive, High-Energy Kitchen Culture • An Opportunity to Work with Authentic Brazilian Cuisine in an Open-Kitchen Setting How to Apply If you’re ready to bring your passion for cooking to Cana, apply now! Join us and be part of a culinary team that celebrates Brazilian flavors and hospitality. More detail about Bar Cana part of Unordinary Hospitality, please visit

Created: 2026-03-01