Assistant Restaurant Manager

Position Summary Join our dynamic Del Taco team as an Assistant Restaurant Manager and take on a crucial role in upholding and promoting the Del Taco Brand. Be instrumental in driving sales while ensuring the efficiency and profitability of our restaurant operations. Collaborate closely with the General Manager to inspire and lead a team committed to excellence through the Del Taco Way. Essential Job Functions Support our General Manager in building a passionate team focused on delivering exceptional service by: Recruiting, hiring, and retaining enthusiastic restaurant employees. Ensuring ongoing team training and certification. Fostering a culture of continuous learning and enjoyment at work. Creating a service-oriented environment that delights our customers. Evaluating team performance and recommending necessary actions. Assisting in the development of future leaders. Deliver the Brand Excellence Ensure that our brand’s high standards are met by: Consistently executing Del Taco's operational standards. Maintaining exceptional cleanliness and facilities in the restaurant. Meeting all operational and safety standards for equipment. Providing high-quality products consistently. Adhering to cleaning schedules and ensuring staff wear proper attire. Creating a reliable and enjoyable service experience for our guests. Achieve Sales Success and Build Customer Loyalty Work collaboratively to meet or exceed sales objectives by: Assisting in setting clear and achievable sales targets. Ensuring optimal staffing aligned with sales forecasts. Increasing customer count and enhancing the average check size. Supporting local marketing initiatives to draw in new customers. Staying informed about local events and maintaining an understanding of our competitive landscape. Drive Profitability Focus on optimizing operational efficiency by: Maintaining appropriate staffing levels aligned with projected sales. Adhering to labor regulations. Managing inventory effectively to minimize waste. Following cash handling standards closely. Conducting cash audits and addressing discrepancies. Executing safety and health protocols diligently. Managing vendor relationships to keep costs under control. Limitations and Disclaimer This position profile outlines the general nature and level of work involved and is not meant to be an exhaustive list of all duties. Employees may be required to follow job-related instructions and perform other duties as necessary. Success in this role requires candidates to capably execute job responsibilities with or without reasonable accommodation. Del Taco is committed to Equal Employment Opportunity, ensuring a workplace free from discrimination and harassment, while promoting respect and dignity among all employees.

Created: 2026-03-04