Franchise Restaurant Operations Manager

This opportunity is with an independently owned and operated franchisee. As a Franchise Restaurant Operations Manager, you'll play a crucial role in ensuring our restaurant runs efficiently and welcomes guests with a positive atmosphere. Key Responsibilities Include: Maintaining a fully staff restaurant to ensure seamless service. Overseeing day-to-day operations for optimal efficiency. Ensuring compliance with all relevant laws, regulations, and guidelines. Fostering an enjoyable environment for both guests and team members. Salary: $45,500 Additional Information: This job posting is for a position at a restaurant owned and operated by an independent franchisee. The franchisee is responsible for all employment matters including hiring, training, staff management, and scheduling. The franchisor is not involved in these decisions and does not employ employees at this franchise location. If hired, you will directly report to the franchisee. Note that this description is intended to provide a general overview and does not exhaustively detail all responsibilities. We uphold a commitment to equal employment opportunity for individuals regardless of age, race, creed, color, national origin, citizenship status, religion, sex, sexual orientation, gender identity, disability, genetic information, military or veteran's status, criminal background, or any other characteristic protected by law.

Created: 2026-03-04