Ohio Licensed Food and Beverage Director

A company is looking for a Director of Food and Beverage. Key Responsibilities Manage daily Food & Beverage operations and personnel, including event planning and execution Market Food and Beverage services and maintain positive client relations Oversee compliance with health regulations and manage inventory and financial reporting Required Qualifications Previous experience in Food and Beverage operations, including sales and inventory control Serv Safe food and alcohol certified Minimum 5 years' experience in a management position in Food & Beverage Certificate or degree from an accredited culinary school preferred Prior supervisory experience required

Created: 2026-03-05