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Frozen Warehouse Forklift Operator

Harlan Bakeries - Avon, IN

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Job Description

Overview The Frozen Warehouse Forklift Operator is responsible for the removal of product lines while ensuring proper rotation is always maintained. This is a first shift position 6:00 am - 2:00 pm. Job Responsibilities Follow and comply with all Safe Quality Food (SQF) and Good Manufacturing Practices (GMP's); Safety, demonstrated behaviors in support of company safety procedures with focus on zero injuries; Responsible for loading trailers with pallets, operating a stand-up forklift in and out of the warehouse; Ensure all product that is being placed in the freezer is in good shippable condition; Ensure pallets are tagged properly. (Color Coded Tags, Pallet Stickers, and Pallet Tickets); Accurately locate (store) product in respective racks; Accurately pick and stage product for loads and ensure proper rotation (oldest out first) is being used; Locating and picking finished goods from Freezer Warehouse; Assist Palletize, Stocker Picker, Loader, and Team Lead personnel as needed; Assist with special projects as needed. Responsible for accurately documenting the production log and scanning product into the inventory database; Keep pallet dispenser full of pallets; Deliver each skid to the appropriate freezer and stage product to the floor; Periodically locate product to the rack (includes all levels and warehouses); Assist in loading and unloading trucks as needed; Ensure all equipment and surrounding work area is maintained; Communicate problems to supervisor immediately; Participate in month and year end inventory; Communicate with production department to maintain efficient operation; Comply with all regulatory agencies; Performs other required tasks as assigned. Job Requirements High School Diploma or G.E.D. equivalent required; Experience working in a production, manufacturing or distribution environment for minimum of 3 months; Ability to speak, read and write English; Ability to use a Scissor lift for Inventory maintenance; Ability to obtain forklift certification; Ability to withstand below -10 degrees Fahrenheit for an extended period; Physical ability to handle product and pallets weighing up to 60 lb.; Experience working in a food processing or packaging environment; Experience working in a GMP compliant environment; Able to work at heights up to 30 feet; Exhibit a positive attitude within a team environment; Detail oriented and self-motivated; Regular and predictable attendance.

Created: 2026-03-06

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