We are looking for Leadership Talent who will direct shift operations of the restaurant, ensuring compliance with company standards, product quality, guest services, and overall cleanliness. We want leaders who will champion our fun-loving, hard working culture, creating a great experience for our guests and team. The position offers flexible hours, competitive pay, reduced meals, and opportunities for advancement. Starting pay is $13.50 - $17.00 per hour based on Leadership Experience and Certification. Additional benefits include Tip Pooling, Organizational Bonus Incentives, Paid State Food Safety Certification Training and 2 Shift Manager shirts.