Building Technician

Summary: Primarily responsible for performing necessary maintenance on restaurant building systems and equipment at multiple sites. Job Responsibilities:Carpentry / Framing Drywall (hang/bed/tape/float) Painting Installing windows & doors Flooring (tile, grout, carpet, wood, etc.) Roofing / Siding Minor electrical (outlets, lighting, ballasts, etc.) Concrete & asphalt Ceiling grid and tile Efis / stucco repairs Minor plumbing repairs Furniture repairs High dusting / ceiling fans Equipment installation Shelving Check and record all inspections dates (hoods, fire systems, grease traps, etc.) Pressure washing Educate store managers on how to use and maintain their building infrastructure Maintain safe, clean and organized work area to include work vehicle, tools, manuals and parts Ensure safe conditions around buildings during inclement weather Use various hand and power tools appropriately Fill out detailed reports and keeps records on services that have been performed Follow all company safety and security policies and procedures at all times Ensure personal appearance is clean and professional and protects company assets Work additional hours as needed Perform other duties as required and assigned Skills, Knowledge, and Other Requirements: High School Diploma or equivalent Valid Driver's License Able to stand and walk for prolonged periods of time in extreme weather conditions At least 18 years of age or older Move throughout the restaurant for extended periods of time (up to 10-12 hours per day) Stand and walk on hard-surface floors for entire shift, up to 8 hours, not including breaks Bend, reach, and stoop to clean area after fixing repairs Able to lift a minimum of 50 to a maximum of 100 pounds Able to provide your own basic hand tools (i.e. socket wrench, pliers, etc.) Willing to work a flexible schedule that includes weekdays, weekends, evenings, nights and holidays

Created: 2026-03-10