Shift Supervisor - Plainfield

DescriptionRelevant Skills and History: Aptitude toward Learning, Coaching, and Teamwork. Ability to Motivate and Train a diverse staff in a fast-paced environment. Proclivity for Accountability and maintains Company Standards and the Freddy's Way. Strong attention to Detail and Standards while managing time and priorities efficiently. Always focused on Profits and Sales Growth. Excellent attention to the Guest Experience, a true example of Hospitality. Exhibits detailed attention to Food Safety, is or willing to become Serv-Safe Certified. Capable of assuming responsibility for 5 delegations including truck orders, scheduling, or inventory. Must exhibit the Freddy's Culture and is established as a Brand Protector. Physical Requirements: Available a variety of hours to include evenings, nights and weekends. Must be able to work up to a 10-hour shift while standing or walking to perform essential functions. Will be required to lift up to forty pounds during the course of a workday. Must be able to communicate effectively with guests and team members to ensure the safety of individuals and guest needs. Will require bending, stooping, and occasional use of a ladder. Reasonable accommodation will be made to those requiring assistance. Benefits: Opportunities for continued advancement to Assistant Manager. Extensive on the job training. Vacation pay as described in the Employee Handbook.

Created: 2026-03-10