Culinary Specialist 2

Join Our Team! Are you passionate about culinary arts and looking to grow your career in a vibrant and supportive environment? Since 1957, Invited has been at the forefront of the hospitality and service industry, dedicated to building relationships and enhancing the experiences of our members and guests. With over 130 premier clubs nationwide, our team is committed to excellence in everything we do. Join us and be a part of creating unforgettable moments! Job Overview As a Culinary Specialist 2, you will play a critical role in our kitchen, responsible for food preparation, quality control, and maintaining a well-organized workstation. Your expertise will help uphold the high standards of our cuisine, ensuring a spectacular dining experience for our members and guests. You will work alongside a dynamic team, including a Culinary Specialist 1 and 3, to ensure seamless kitchen operations. Key Responsibilities Prepare and organize your workstation effectively for daily cooking tasks. Execute food preparation and storage with adherence to Invited standards. Maintain high-quality cooking techniques for daily specials, salads, entrees, and more. Prepare a wide variety of dishes including soups, meats, desserts, and baked goods. Manage and receive goods for your work area promptly and efficiently. Ensure cleanliness and sanitation in the kitchen and work areas. Assist in the overall maintenance of kitchen equipment and inventory control. Communicate effectively with the kitchen leadership regarding product needs or quality issues. Contribute to menu planning and recipe development. Assist in cooking meals tailored to specific dietary requirements when necessary. Step in to lead the kitchen in the absence of a Sous Chef or Culinary Specialist 3. Mentor and guide junior team members (Cook 1) as needed. Interact professionally with members and guests, accommodating special requests. Work proactively with teammates to promote a positive environment. Address and resolve any complaints from members and guests promptly. Complete any additional tasks as assigned by management. Preferred Qualifications High school diploma or equivalent. At least 4 years of experience in a kitchen setting. Valid Food Handler Certification as per local regulations. Strong communication and organizational skills. Physical Requirements Ability to stand and perform physical activities for long periods. Work in varied temperatures and environments. Capable of lifting up to 100 lbs occasionally. Join Us! Are you ready to make a difference? We invite you to apply and be a key player in our thriving culinary team. Your passion for cooking and commitment to excellence can help create unforgettable moments for our guests. We look forward to your application! Invited is an Equal Employment Opportunity Employer. This job description is a general overview of the position and may not encompass all responsibilities. Additional tasks may be assigned to ensure the smooth operation of the Club.

Created: 2026-03-10