Livestock Support Assistant
University of Vermont - Burlington, VT
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Position DetailsAdvertising/Posting Title Livestock Support AssistantPosting SummaryThe Livestock Support Assistant is responsible for assisting with livestock related farming operations at the Northeast Crop and Livestock Research Station ( NECLRS ) at Nordic Farm and the maintenance of all associated farm facilities and equipment.This position is located at the co-managed University of Vermont ( UVM ) and USDA -Agricultural Research Service ( ARS ) Northeast Crop and Livestock Research Station at Nordic Farm located in Charlotte, VT. The UVM Food Systems Research Institute and the USDA - ARS Food Systems Research Unit are staffed with personnel consisting of research scientists, scientific support staff, student trainees, and administrative support staff. Scientists and research support personnel explore diverse subject matter expertise spanning the food system and farm research projects include beef and sheep production, welfare, and behavior research. The research farm also supports agronomy, food safety, and human dimensions research. The location has multiple work sites located within Chittenden County. The location and its worksites encompass 400 acres of leased land and 900 acres of owned land that include multiple research laboratories, farm and field plots for experimental work on major crops grown within the region, facilities for housing heavy duty machinery and other equipment, and facilities for housing animals involved in livestock research. Farming operations primarily support the production of beef cows, calves, and finish steers; in addition, operations support crops for research on livestock forages and small grains for human consumption.Minimum Qualifications (or equivalent combination of education and experience)This position requires significant teamwork, technical experience, and effective communication with other members of the Livestock research group.A combination of formal and experiential education is required:Bachelor’s degree in a related field with at least two years of experience working with livestock.In field experience should include working as a livestock consultant, caretaker, or livestock assistant on a commercial or research farm, including significant livestock interaction, heavy equipment operation, and planning. Valid driver’s license or ability to obtain, and driver’s check required.Skill in working with individuals from diverse cultures or backgrounds sufficient to work with and motivate others and to train student interns who perform farm duties.Skill in communicating both orally and in writing to provide guidance and instruction to employees, to discuss changes for plans and work projects, interface with the public, and to keep UVM / USDA partners informed of critical needs. Must possess strong organizational skills.Demonstrated knowledge of applying a wide range of livestock farming methods, including (a) techniques for safely handling and herding livestock, implementing feedlot management strategies, and implementing grazing and rotational grazing protocols; (b) integrated livestock management methodologies, including breeding and weaning, implementing pest and inoculation strategies, and keeping detailed herd management records; © methods for recycling and composting of organic end products as related to farm operations; and (d) methods for water and energy conservation as related to farm operations.Mechanical aptitude to operate, maintain, calibrate, and repair farming equipment.Working knowledge of rules, regulations, and practical requirements related to livestock management, including workplace safety, and land and water stewardship.Working knowledge of Microsoft Office applications such as Word, Excel, Outlook, and OneDrive. This includes the use of spreadsheets for basic budget and financial management purposes and the documentation of all field operations in a way that is accessible and usable by researchers.Desirable QualificationsAnticipated Pay Range $25.64 - $27.69/hourOther InformationSpecial Conditions Weekend work required, Non-standard work hours required, A probationary period may be required, Contingent on continued funding, Occasional evening and/or weekends required (if non-exempt position, may result in overtime), Travel to and from worksites required, This position is ineligible for telework due to the essential functions, Background Check required for this positionFLSA Non-ExemptUnion Position Yes, UVMSUPosting DetailsPosition will be posted for a minimum of one week, after which it is subject to removal without notice.Job Location Location listed in Advertising Copy or Other InformationJob Open Date 03/11/2026Job Close Date (Jobs close at 11:59 PM EST.)Open Until Filled NoOur Common Ground StatementThe University of Vermont is a welcoming, educationally purposeful community committed to creating an inclusive environment that embraces intellectual diversity and global perspectives. We seek to prepare students to be accountable leaders who will bring to their work a grasp of complexity, effective problem-solving and communication skills, and an enduring commitment to learning and ethical conduct. Members of the University of Vermont community embrace and advance the values of Our Common Ground: Respect, Integrity, Innovation, Openness, Justice, and Responsibility. Staff play a critical role in this effort and the successful candidate will demonstrate a strong commitment to UVM’s mission and advancing Our Common Ground values through the execution of their job duties.Position InformationPosition Title Research Laboratory OC3 NPosting Number S5996PODepartment Food Systems Research Institut/30026Position Number 00027834Percent of Full-Time 1.0Standard Hours at 1.0 FTE 37.5Term (months per year) 12Supplemental QuestionsRequired fields are indicated with an asterisk ().Documents Needed to ApplyRequired Documents Resume Cover Letter/Letter of Application Optional Documents
Created: 2026-03-13