Elkhart Manager

Full job descriptionRestaurant Manager:Want to join a winning team? Work for a very successful Company? Check us out!Hacienda Restaurants is composed of a team of fun, diverse, and hardworking individuals who live our "Why" of bettering people's lives.We provide our Guests with a GREAT dining experience, in a high-performance culture where you can expect continuous growth, learning and opportunities. All team members are valued, recognized, and rewarded for results.A LITTLE INFO ABOUT THE JOB:The Restaurant Manager is responsible for leading department-level daily operations excellence for the assigned area of responsibility while supporting the broader operation as directed by the General Manager - including the selection, development and performance coaching of our amigos.ESSENTIAL JOB DUTIES:Regular and reliable attendance-45 hour work week with nights and weekendsMust be able to be on your feet for extended periods of timeMust be able to lift up to 30 poundsMust be able to obtain a liquor license in the state of IndianaMust be at least 19 years of ageMaintain food safety, sanitation standards and proper personal hygieneAble to operate the POS system and handle Guests payments by either providing change or processingcredit/gift card paymentsAble to operate a computerResolve Amigo conflict and Guest complaintsSupervising daily shift operationsExcellent communication skillsThe above duties list is not intended to be an all-inclusive list of duties and responsibilities of the position*WHAT ARE THE PERKS?Highly Competitive Compensation-Salary plus monthly bonusMedical, dental, vision and life Insurance401K with company match5 day work weekExtensive Opportunities to GROW with the CompanyJob Type: Full-time salary level position

Created: 2026-04-02