Kitchen Manager
Eastern Star Church - Indianapolis, IN
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Job Type Full-timeDescriptionPosition Title: RCCYC Kitchen Manager Department: RCCYCReports To: RCCYC Director Direct Reports: None Position Type: Full-time Hourly FLSA Status: Non-Exempt OUR MISSIONThe ROCK Community Center for Youth & Children exists to champion the development of healthy, whole, and resilient youth and children in the Arlington Woods community and beyond by providing safe, accessible, high-quality, holistic programs and support services.YOUR ROLE IN OUR MISSIONThe ROCK Community Center is a phase of The ROCK Initiative, which is a 60,000-square-foot space facility providing a much-needed safe space and learning activities geared towards the Arlington Woods community youth. Our offerings include: academic and social enrichment, tutoring, and recreational activities for youth.We partner with the community to offer activities on entrepreneurship; financial literacy; knowledge and skill-building around positive social behaviors, leadership skills, emotional intelligence, and college and career readiness. We also offer opportunities to foster community and youth exposure and engagement for lifelong success.The ROCK Community Center for Children and Youth (RCCYC) is a catalyst for transformation in the Arlington Woods community and beyond; fulfilling the need for programming and services to its residents by providing a place to gather, learn, and build a positive future for children, youth, and families.PRIMARY RESPONSIBILITIESThe essential key responsibilities of this position include, but are not limited to, the following:Supervise and coordinate food services at the RCCYC. Administer the Child and Adult Care Food Program (CACFP) with tasks including: Recording attendance and meal countsCreating weekly menu and adjusting as necessaryMaintain records of receipts, food labels, and other necessary documents. Preparing CACFP reimbursable mealsServing CACFP mealsEntering and submitting claims for CACFP mealsEnsure all CACFP guidelines are metADDITONAL SKILLSManage procurement of food items and other kitchen supplies. Communicate effectively with staff, volunteers, and students at the RCCYC.Provide directions to support staff and volunteers in carrying out kitchen tasks. Communicate with RCCYC Director and other leadership team members regarding kitchen updates, issues, and other topics. KNOWLEDGE, SKILLS, AND ABILITIESAbility to relate to the general public, parents, and participants in a friendly, positive, and professional mannerAbility to convey RCCYC policies and procedures to participants and implement appropriate guidance and discipline policiesAbility to organize and supervise participants to maintain a safe and welcoming environmentStrong verbal communication skillsDemonstrate enthusiasm, energy, and commitment in close contact with participants, parents, volunteers, staff, and the general publicEDUCATION and/or EXPERIENCEHigh school graduate or GED requiredPrior and proven work experience working with youth preferredTraining or the willingness and ability to be trained on CACFP, Mental Health First Aid Training for Youth and Adults, First Aid, CPR, and safe food handlingPHYSICAL DEMANDS AND WORKING CONDITIONSThe physical demands described here are representative of, but not limited to, those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions:Must be able to stand, walk, sit; use hands to reach, handle, or feel; reach with hands and arms; climb, or balance; stoop, kneel, crouch, or crawl; talk and hearMust be able to lift up to 50 pounds. Must be able to observe an area that can be seen up or down or to the left or right while eyes are fixed on a given point.Work part-time
Created: 2026-04-02