Research & Development, Support

ITQ Dynamic Talent Bench - PT/Flex Labeling Specialist This is an ITQ Dynamic Talent Bench, 1300 hour track position. Seeking flexible, part-time talent with package labeling experience, ideally in human and/or pet food consumer packaged goods. Experience in Dairy labeling is a plus. Hours will range from 16-24 hr/wk during first shift business hours (7am-5pm), may be flexible from week to week, and will not exceed 1300 hours annually. Position is intended to be open-ended, so there is no true end date. Contracts will be extended as long as success in assignments is achieved. Remote talent will be considered for this position. Personal or talent agency provided technology is required. No Macs please. Job Responsibilities: ITQ Dynamic Talent team members will be engaged for defined assignments across our ITQ Food Safety and Quality community that require package labeling expertise. Labeling Specialists work closely with R&D Platforms, Quality, and Operations. Responsibilities may include any of the following, depending on the scope of the assigned projects: " Develop an understanding of FDA and USDA labeling regulations and company policies. " Work closely with labeling team to support project and business work. " Develop and maintain accurate food labeling information for finished products (e.g. allergens, nutrition, ingredient statements, product name, claims) to assure compliance with federal and state regulations (FDA, USDA), third-party certification standards (non-GMO project, GFCO) and *** policies. " Work across functional teams to assure compliance with local and regional regulations, third-party certification standards, and company policies. " Complete and submit documentation to support regulatory requirements and claims. " Contribute to, review and approve artwork, packaging, graphics and text of existing and proposed product labels to ensure accuracy, consistency, and regulation compliance. " Develop and inform communication for consumer and customer inquiries pertaining to labeling. " Collaborate to manage regulatory, food safety, litigation, brand and third-party risk for *** products and businesses and provide input into risk management decisions, balancing regulatory risk with business and operational needs. Job Qualifications: " BS Nutrition or Food Science or related field. " 3 years of experience required. " Strong interpersonal skills, comfortable working with teams. Evidence of strong problem solving. " Strong organizational and computer skills. " Ability to work with multiple database systems and network efficiently to get information required to complete tasks. " Ability to handle multiple projects simultaneously, proficient in multitasking and prioritization to meet deadlines. " Build effective relationships, seek additional work when assigned business is slow. Job Sumary: Please complete the following... Shift: [] Start: []

Created: 2026-04-02