Catering Chef

CATERING CHEF - LEVITTOWN, NY (Soon to open)! Our soon to open location in Levittown, NY is looking for a talented and experienced Full-Time Catering Chef to lead and elevate the catering operations of our specialty market. This dynamic role is perfect for a culinary professional who takes pride in crafting high-quality, beautifully presented catering orders with precision and efficiency. The ideal candidate is detail-driven, thrives under pressure, and collaborates seamlessly with both the culinary and catering teams to deliver exceptional experiences and exceed customer expectations-all while upholding the highest standards of food safety, consistency, and presentation. Positions are immediate openings with training located at one of our nearby gourmet stores! Responsibilities * Execute catering menus in strict alignment with established recipes and portion guidelines. * Develop and manage production plans for day-of and next-day catering orders, ensuring readiness and accuracy. * Operate and navigate the FoodStorm catering platform to view, manage, and prioritize catering orders efficiently. * Coordinate with the Catering Manager to ensure all orders are fulfilled accurately and delivered on time. * Set prep lists for team members to efficiently prepare items needed for current and upcoming orders. * Maintain high standards of food safety and sanitation in accordance with health department regulations. * Ensure proper plating and packaging of catering items for visual appeal and consistency. * Work with other kitchen departments to source needed components from various programs (e.g., bakery, deli, hot bar). * Communicate effectively with Spanish-speaking staff to ensure a collaborative and efficient work environment. * Adapt and perform under pressure, especially during peak periods or high-volume order days. * Assist in other kitchen functions as needed, including inventory, prep, and cross-training opportunities. * Maintain a clean, organized, and efficient workspace at all times. * Demonstrate strong time management and multitasking skills in a dynamic kitchen environment. * Be available to work all major holidays and support seasonal catering needs. * Other duties and functions as assigned Requirements * HS Diploma or equivalent * 2+ years of culinary experience in a catering or food production setting * Experience with catering systems, especially FoodStorm, is highly desirable * Excellent understanding of recipe compliance, food presentation, and portion control * Strong leadership and communication skills, with the ability to collaborate across departments * Bilingual in Spanish/English is preferred * ServSafe or other food safety certification preferred * Ability to work flexible hours, including weekends and holidays We offer a comprehensive benefits package including medical, dental, vision, 401(K), 50% off in store lunch, 25% off in store shopping and more! Working Conditions * Most of the time is spent moving about continuously on hard surfaces. There may be a need to frequently position oneself to examine and/or scan merchandise, including bending, climbing, crawling, handling, pulling, reaching, and stooping. * May require lifting objects up to 30 pounds. May require lifting and moving heavy and/or awkward objects more than 30 pounds with assistance. * Usually in a comfortable indoor environment surrounded by moving machinery and/or loud equipment that may require shouting in order to be heard. There could be exposure to temperature extremes from freezers, ovens, and/or coolers. * There may be occasional exposure to cleaning agents.

Created: 2026-04-02