Overnight Bread Baker

Job Description In Eataly's 24-hour operating bakery, a Bread Baker is responsible for producing delicious bread and focaccia in accordance with our authentic Italian recipes. Reports to the Bakery Manager. * Prepares bread, focaccia, rolls and other bread items for Eataly's restaurants and retail operations * Follows proper proofing and baking techniques for each variety of bread * Maintains a clean and sanitary food production area according to Department of Health standards * Works towards mastering all shifts and production processes * Assists Sales Associates if needed and engages with guests interested in learning about our bread production * Performs other duties as required or assigned

Created: 2026-04-02