Cook - Food Services - Meyer Orthopedic Rehab Hospital ...

Description :Performs daily work routines and assignments as delegated. Prepares and cooks food for hospital patients, staff, visitors, and other functions. Maintains high standards of quality in food production and sanitation.Education:â–ª Required: noneâ–ª Preferred: High School Diploma or EquivalentExperience:â–ª Preferred: 1 year of institutional food service experience Skills:â–ª Basic reading and writing skills and able to do simple mathâ–ª Able to follow directions and work together as a team playerâ–ª Able to move quicklyâ–ª Able to stand for long periods of timeâ–ª Organized and flexible to changeâ–ª Self- motivatedâ–ª Food safety and sanitation knowledgeLicensure/Certification/Registration:â–ª ServSafe certification preferred

Created: 2026-04-03