LINE COOK

About Us: Nick's Cove Restaurant, Oyster Bar & Cottages is located a mere half-hour West of Petaluma/Cotati/Rohnert Park ... and it's a pretty amazing commute! We invite you to submit your resume to join this amazing team of dedicated individuals who make it their mission every day to create fresh, sustainable food; to provide luxurious, relaxing accommodations; and to provide only the best possible hospitality to our guests. We invite you to submit your resume and application for the following open position: LINE COOK Responsibilities: • Prepare and execute the best quality food with finesse and high attention to detail. • Maintain a clean and professional environment. • Ability to follow direction, show initiative and drive. • Ability to maintain calm demeanor on the line. • Ability to lead with kindness. • Ability to perform independently and ensure high attention to detail with quality and style of food being executed. Requirements: • Must have a minimum of two years' as LINE COOK in a fine dining establishment. • Must have high attention to detail with the ability to work in a fast-paced exhibition kitchen environment with ability to work as a team. • Must have the ability to execute large quantities of food while always maintaining the highest quality. • Food Handler's certificate. • Culinary education desired but not required. Perks: • Nick's Cove offers full medical benefits for full-time employees. • Opportunities for growth and advancement. • You work in one of the most beautiful places in California!

Created: 2025-11-15