Line Cook

Job descriptionShady Hollow Country Club is seeking experienced line cooks for the main kitchen and pool café.At Shady Hollow you have an opportunity to further your career with a very experienced group of culinarians. If your just starting out or have logged many hours in a kitchen you will enjoy your time at Shady Hollow.Position reports to - Executive Chef, Ex. Sous Chef, and Sous chef Principle Duties, Responsibilities, and Expectations• Clock in and out in uniform, ready to work at all times while ON-the clock• Cook food to recipe or chef's requirements, with the upmost quality of product, temperature, doneness, and plate presentation.• Cook food in a timely manner: Lunch 10-15 minutes Dinner 20-25 minutes• Set up your station with food prep, utensils, towels, and any other items needed for your station• You will be required to prepare food for banquets and ala carte• Prep food items according to the prep list, and banquet sheets• Help put deliveries away as required and in the proper places.• Clean your station as you work, keep a clean and organized station.• Clean and stock your station at the end of your shift.• Work on general cleaning projects as directed by the Executive and Sous chefs.• Help-out on other stations including dish washer, prep, pantry, grill, and sauté.• You will be required to wash dishes at some shifts when needed• Work in a friendly and positive manner always.• Tell someone if you need to leave the kitchen• You will be expected to do other things when asked outside of your normal realm of work.• Enjoy your time at Shady Hollow and learn as much as possible.

Created: 2026-05-09