Line Cook I-III Part-Time Shifts Available Mornings & ...

Join Our Culinary Team at Everline Resort & Spa!Nestled in the breathtaking beauty of Lake Tahoe, Everline Resort & Spa offers an unforgettable experience for guests—and an inspiring workplace for our team. We’re seeking enthusiastic and talented Part-Time Line Cooks (Levels I-III) to join our dynamic culinary team. Whether you're just starting out or have years of experience, there's a place for you here.As a Line Cook at Everline Resort & Spa, you'll play a key role in preparing high-quality dishes for our guests. Responsibilities vary by level, but may include:Level I (Entry-Level):Prepare ingredients and assist with basic food preparationMaintain a clean and organized work stationFollow all health and safety guidelinesLevel II (Intermediate):Cook and plate menu items according to chef’s specificationsAssist with prep and inventory managementEnsure consistency and quality of all dishesLevel III (Experienced):Take lead on a specific station (e.g., grill, sauté, pantry)Mentor and support junior cooksAssist with menu planning and execution during peak service timesPrevious kitchen or line cook experience preferred (required for Levels II & III)Culinary training or equivalent experience is a plusStrong attention to detail and passion for great foodAbility to work nights, weekends, and holidays as neededPositive attitude and ability to thrive in a fast-paced environmentReady to Bring Your Skills to the Table?Apply today to become a part of the Everline Resort & Spa family and help us create memorable dining experiences for our guests.Everline Resort & Spa is an Equal Opportunity Employer. All qualified applicants will receive consideration without regard to race, color, religion, sex, national origin, disability, or protected veteran status.

Created: 2025-10-04