Host/Hostess

A Hostess’s duties primarily focus on ensuring the guests have a positive experience as soon as they enter the restaurant. Examples of Hostess duties and responsibilities include:Greeting customers as they walk into the restaurantHelping guests with reservations and guiding them to their tableGiving guests accurate wait time estimates and seating them in the waiting areaProviding customers with menus and answering any initial questions they may haveOptimizing seating at different tables to ensure even workload for wait staffAnswering phones and scheduling reservations with large partiesone year of customer service experincePrior Hostess experince a plusHigh school Diploma, or GED preferred.Hourly pay rate $25.00

Created: 2025-10-04