Catering Supervisor

JOB REQUIREMENTS: Current Employees: If you are currently employed atany of the Universities of Wisconsin, log in to Jobs Hub to applythrough the internal application process.Job Category:UniversityStaffEmployment Type:RegularJob Profile:Food Service SupervisorJobDuties: Take that next step in your hospitality career as one of ourcatering supervisors. Join the team responsible for supervising andcoordinating food related services for events held at the Memorial Unionand other locations. As a catering supervisor, you will lead foodpreparation and catering setup for events ranging from receptions tobuffets to plated dinners. You will mentor student team members in theircatering production work and training. You will also assist with otherdining-related efforts, such as inventory and taking steps to ensure wehave a safe, sanitary dining experience behind the scenes and in ourfront-of-house. We host a wide spectrum of events from weddings totailgates to breakfast meetings. This means no two days are the same. Asuccessful person in this role will: Be organized. Enjoy working withand directing student employees. Enjoy people and providing excellentcustomer service. This position comes with a pension plan, sick leave,plenty of vacation time, opportunities for professional development andadvancement, and a workplace in which coworkers appreciate and supporteach other. It is all here at the Wisconsin Union. If this sounds like agood opportunity for you - please apply We look forward to reading yourapplication.Key Job Responsibilities: Adheres to federal, state, campus,and local food safety regulations, policies, and procedures - 5% Cleans,inspects, and maintains kitchen equipment and work areas - 15% Performsroutine and non-routine food preparation activities including cook toorder and specialty foods - 15% Leads and provides exceptional customerservice, answers questions, and provides information regarding foodpreparation, catering, and associated activities - 30% Develops andschedules logistics and menus for daily and catering operations - 5%Assigns and coordinates the day-to-day activities of food service staff-... For full info follow application link. The University ofWisconsin-Madison is an Equal Opportunity and Affirmative ActionEmployer. Qualified applicants will receive consideration for employmentwithout regard to, including but not limited to, race, color, religion,sex, sexual orientation, gender identity, national origin, age,pregnancy, disability, or status as a protected veteran and other basesas defined by federal regulations and UW System policies. We promoteexcellence through diversity and encourage all qualified individuals toapply. If you need to request an accommodation because of a disability,you can find information about how to make a request at the followingwebsite:APPLICATION INSTRUCTIONS: Apply Online:ipc.us/t/72C16DAD525E4999

Created: 2025-10-04