Culinary Internships

$15/hourThe Cedar Point Internship Program seeks to inspire and equip the next generation of leaders by offering transformative experiences. We are committed to providing a vibrant learning environment where students can engage in meaningful, hands-on work within our dynamic operations.Our internships are designed to cultivate essential leadership and professional skills, encourage innovative thinking, and foster a deep understanding of business acumen. By integrating academic knowledge with practical application, we aim to empower interns to make impactful contributions to their future careers and the communities they will serve.Culinary ArtsPreferred Majors: Culinary Arts, Restaurant & Food Service Management, Food ScienceAs a Culinary Arts Intern, you’ll rotate through multiple kitchens across the park - each with its own style, size, and complexity - while learning from experienced chefs and restaurant managers. You’ll also...Learn and apply best practices in food safety & sanitationAssist with inventory management, food prep, and kitchen organization.Gain exposure to menu engineering and how culinary teams plan and execute offerings.Be mentored by professional chefs and restaurant leaders.Build a strong foundation in back-of-house operations and culinary leadership.Pastry ArtsPreferred Majors: Baking & Pastry Arts, Food ScienceAs a Pastry Arts Intern, you’ll work in our state-of-the-art pastry kitchen and gain experience in all aspects of professional baking. You’ll also...Work alongside experienced pastry chefs in a high-volume, professional kitchen.Learn the importance of precise weights and measurements in baking.Understand and apply food safety and sanitation standards.Assist with inventory management and product distribution across the property.Explore the behind-the-scenes operations of a large-scale pastry program.Must be at least 18 years of ageMust be attending an accredited college or universityAbility to work nights, weekends, and holiday periods to meet business needsAbility to pass a mandatory (or random) drug test, per Company policy, unless prohibited by state or provincial lawAbility to pass a background check, if 18 years of age or older, which may include, but is not limited to, credit, criminal, DMV, previous employment, education, and personal references, per Company policy, unless prohibited by federal, state, or provincial law

Created: 2025-09-25