Busser/Food Runner - Lobby Bar (Part Time)

The Lobby Bar Busser/Food Runner assists and supports servers to ensure prompt service and guests satisfaction. They are responsible for maintaining cleanliness of dining room and equipment.Consistently keep the restaurant organized and cleanSet up Trash cans, soda, plates, utensils, and to-go containers at start of shiftPick up soiled plates and beverages, and place into bus tubsEnsure full bus tubs get brought back into the kitchenMaintain cleanliness of work areas, china, glass, etc., throughout the dayMaintain complete knowledge of table/seat/station numbers, room capacity, hours of operation and proper table set ups.Assist server in bringing food in kitchen and assist kitchen in expediting food.Complete closing duties, including restocking items, turning off lights, taking care of lines, etc.Ensure uniform and personal appearance are clean and professionalWelcome and acknowledge all guests according to company standardsAnticipate and address guests` service needsSpeak with others using clear and professional languageEnsure adherence to quality expectations and standardsMove, lift, carry, push, pull, and place objects weighing less than or equal to 20 pounds without assistancePerform other reasonable job duties as requested by SupervisorsAdhere to departmental policies and proceduresEffectively communicate with peers, management, line and front of the house employeesPerform related duties as requiredBe responsible for the cleanliness of the immediate work area as well as the general propertySubscribe to proper grooming, dress and uniform standards as set forth by Company policyBe courteous to all guests and coworkersMaintain behavior consistent with sexual harassment/hostile work environment policy dictated in the Employee HandbookEnergetic, enthusiastic and motivational individualMust be able to speak and comprehend EnglishAbility to implement and uphold service standardsAbility to prioritize and organize work assignmentsAbility to interact with all associates and guests of the resortMust be able to stand or walk for long periods of timeExperience, Education, & Licensure:High School diploma preferredValid CA state Food Handlers Card requiredCompensation:Base Pay Start Rate: $16.50/Hr. + Tips!We offer paid time off/sick time and are proud to offer participation in a 401(k) plan with a company match!

Created: 2025-10-10