Cashier

Zaxby's is an American chain of fast casual restaurants offering chicken wings, chicken fingers, sandwiches, and salads. The chain operates primarily in the South, and has more than 900 locations.If you are passionate about cooking, have experience in the culinary field, and enjoy working in a dynamic kitchen environment, we would love to hear from you. Join our team and be part of creating delicious culinary experiences for our customers.Hungry For A Great Career?To our team members, Zaxby's is a family. So come on in! We're saving a seat for you.Full-time and Part-time jobs availablePosition OverviewThis position is classified as non-exempt and reports to the Assistant Manager and General Manager.Cashiers are the first point of contact for our guests and are directly responsible for delivering a great experience. You will take and enter orders, handle payments, keep the dining room and other guest areas clean, and provide excellent service to our guests by following standard operating procedures with a sense of urgency.Cooks are directly responsible for creating a great guest experience by consistently serving quality food in a timely manner. You will receive and stock inventory, prepare, cook and assemble orders, keep the kitchen clean and organized, and maintain food safety and quality standards by following standard operating procedures.Benefits:Discounts on meals while workingFlexible hoursRoom for growthFun workplaceOpportunities to advance because we reward great workRequirements:Must be 15years of age or olderAbility to work 32 to 40 hours per weekCapability RequirementsSit, stand, and walk continuouslyOccasionally stoop, bend, crouch, or climb, including the use of laddersFrequently lift, push, pull, and carry up to 50 pounds, including lifting overheadContinuous use of hands and wrists for grasping and fine manipulationCommunicate proficiently through speech, reading, and writingMaintain effective audio-visual perception and judgement to observe and respond to the environmentWork in an environment that features hot and cold temperature variations and exposure to food allergensOperate and work safely with restaurant equipment including, but not limited to, knives, fryers, and potentially hazardous equipmentDuties:Keep work areas clean and organizedMaintain equipment and inform management of maintenance needsAssist with inventory and storage managementReceive and stock incoming inventory deliveriesHold and store food items following food safety guidelinesInform management when inventory is neededClean and organize storage areasOther responsibilitiesComplete all tasks with a sense of urgency, in a timely mannerWork safely and follow all safety guidelines and proceduresOther duties as assignedResponsibilities:Maintain awareness of current promotionsEnthusiastically represent the Zaxby's brandAssist with guest service and front of house operationsPrepare menu items according to company standards and in a safe and sanitary manner.Ensure food and beverages are handled according to safety regulations and guidelinesSafely operate food preparation and cooking equipmentMaintain product levels in assigned stations in order to be prepared for immediate needsPrepare and cook food items according to company standardsAccurately assemble and package guest ordersMaintain a clean and safe working environmentJob Types: Full-time, Part-timeExpected hours: 25 - 40 per weekBenefits:Employee discountFlexible scheduleShift:12 hour shift8 hour shiftDay shiftEvening shiftMorning shift• Must be 15 years of age or older * • Prior to entering position, candidates must complete a background check * • Ability to work a minimum of 9 - 35 hours per week depending on status as part time or full time

Created: 2025-10-14