Food Service Lead - Bakery

WHO WE ARET&C is a family-owned company that builds authentic relationships one interaction at a time through consistent commitment to heartfeltservice, relating to people as people (not numbers) and by selling the freshest, highest-quality products available. We have a deep passion for food and people and are always looking for service-minded individuals of all backgrounds to join our community.WHO YOU AREYou are genuine andauthenticin your interactions both with your customers and co-workers. You thrive in ateamenvironment, take your responsibilities seriously, and always consider thecustomerin your decisions. You see richness and strength in a diverse workforce and treat others with respect to create a place of belonging for all. You care about your community and theenvironment.Pursuingknowledgein order to add value and grow is your idea of fun. Oh, and you love food!WHAT WE OFFER (IN ADDITION TO BEING A FUN PLACE TO WORK)We have a highly competitive benefits package ($5-$19 weekly medical premiums), vacation/sick time, paid holidays, premium pay rates, an Employee Assistance Program, a discount on virtually everything in our markets, 401(k) plans, profit-sharing and a pension, scholarship program and an employee referral bonus program. Whoa! That’s a lot of great stuff!THE SMALL PRINT WE WANT YOU TO BE AWARE OFT&C is proud to be an Equal Opportunity Employer. We value a diverse workplace and do not discriminate based on race, color, national origin, religion, caste, gender identity, sexual orientation, age, disability, or any other applicable characteristic protected by law. We invite women, people of color, LGBTQ individuals, members of ethnic minorities, foreign-born residents, and veterans to apply. Duties and responsibilities may be added, deleted, or changed at any time at the discretion of management, formally or informally, either verbally or in writing.If your experience looks a little different from what we’ve identified and you think you can thrive in this role, we’d love to learn more about you. Research shows that women and members of other under-represented groups tend to not apply to jobs when they think they may not meet every qualification, when, in fact, they often do! We are committed to creating a diverse and inclusive environment and strongly encourage you to apply.Provides leadership and support in designated food service area of responsibility and is the go to leadership in the absence of managers Prepares department product for saleParticipates in establishing and maintaining an integral and collaborative environmentAssists in achieving quarterly financial goals with a focus on gross and laborEstablishes and maintains effective working relationships with employees, customers, corporate staff and vendor communityEnsures the adherence to Ready for Business standards throughout food service departmentsWorks closely with market staff to achieve timely completion of administrative tasks and operational functionsAssists in the hiring, training and development of employees Establishes and maintains a 360 feedback process including customers, staff and leadershipProvides and role models excellent customer serviceMaintains the integrity of our brand and marketing expressionsMaintains departments in a neat, clean and orderly mannerEstablishes and maintains a culture of safety throughout all food service departmentsEnsures food service compliance with local, state and federal lawsRole models attitude of service to staff and customersKeeps up on industry trends, standards, and changesEnsures the dissemination of and adherence to all company and department policiesSupports and follows all safety/security policies and sustainability programsOperates within the Company’s Core Values and Company BrandHigh level of food service product knowledge and enthusiasm for food, cooking, and nutritionMust be a positive team player, leader, and positive role model that can effectively manage through changeMust possess a readiness to manage, train and coach othersDetail oriented, organized with effective time management skillsExcellent customer service skillsCritical thinker with a strong desire to develop proficiencies in: schedule writing, inventory management, ordering practices, and forecastingUnderstands and upholds ready for business standardsMust possess an attitude of service to othersDemonstrates self-discipline and accountability Must have intermediate or higher computer skills including MS OfficeAbility to build and maintain effective relationships and trust with a diverse group of staff, customers, and vendorsExcellent listening, verbal, and written communication skillsEmbraces 360 feedback with a commitment to personal and professional developmentDisplays excellent work ethicFlexibility to work mornings, afternoons, evenings, weekends, and holidays as neededAbility to lift and carry 50 lbsPossess full body mobility (bending, stooping, twisting, and reaching) and have excellent manual dexterityExemplifies health department standardsAbility to work in a constant state of alertness and safe manner18 years or olderUSD $27.95/Hr.USD $28.95/Hr.

Created: 2025-10-30