Maintenance Technician, C Shift (Sunday - Tuesday 5:...

The Maintenance Technician will maintain and troubleshoot production machines and facilities at Bay Center. This role will be responsible for day-to-day maintenance tasks as well as identifying and resolving problems that may arise with the production machines or other plant equipment. The position requires the flexibility to work some Saturdays on a rotating basis. Bay Center is establishing a state-of-the-art food processing production facility to create critical product components for an existing business, while also creating new B2B revenue streams. The Maintenance Technician will report to the Senior Team Leader, Maintenance. This position is based in Valencia, CA. As of the date of this posting, a good faith estimate of the current pay scale for this position is $43.27-$48.08 per hour. This pay scale takes into account a wide range of business factors and may change over time.Maintains the production machines and facilitiesExecutes preventative maintenance activities and scheduled items in a timely mannerProactively engages with the production team to monitor and maintain all equipmentTroubleshoots and solves issues that may arise on the machines, operating lines, raw storage units, and forkliftsIdentifies complex technical problems and reports them to the Maintenance LeadRuns and analyzes manufacturing execution systems (MES) reportsOpens and closes job orders and work pathsMonitors key parts inventory to ensure parts and tools are readily availableResponds to reactive maintenance and equipment issues in a timely mannerPerforms maintenance activities during production and tooling changeoversSupports meeting or exceeding standard production efficiencies on all production linesExperience maintaining and troubleshooting food manufacturing equipment (including pumps, valves and various packing machinery)Experience with High Pressure Processing (HPP) is preferred, but not requiredTig welding experience is beneficial, but not requiredMaintenance experience in a multi-stage manufacturing and production processAbility to read blueprints and shop drawingsIntermediate computer skillsCreating documentation and procedures and training others on maintenance processesMaintaining and tracking parts inventory of high demand itemsEducation: Minimum: High School diplomaExperience: 5 years in maintenance of a food manufacturing facilitySelf-starter with excellent attention to detailAbility to work in a fast-paced environmentHands-on engineering experience in a manufacturing environment is a plusProficiency in mechanical design and assemblyHighly motivated with strong interpersonal skills; a team player, yet able to work independently when necessaryExcellent problem solving and communication skillsAble to anticipate needs and manage shifting prioritiesGood written and verbal communication skills55%High School DiplomaAssociate's Degree

Created: 2025-11-15