Cook | $2,500 Sign On

We are looking to add a compassionate Cook to our amazing kitchen staff team!Keystone Treatment Center is a 126 Bed Treatment Center providing services to adults on an inpatient basis. Keystone is located in Canton SD, just a short drive from Sioux Falls, SD.$2,500 Sign On Bounus paid quarterlyPURPOSE STATEMENT:Under general direction, implement menus and coordinate food preparation and serve meals.WHO ARE WEEstablished in 1973, Keystone Treatment Center has excelled in providing comprehensive individualized care for individuals who are suffering with Chemical Dependency, Compulsive Gambling and Co-occurring Mental Health Conditions. We are a nationally recognized and respected treatment center that offers both inpatient and outpatient treatment in an atmosphere of Trust, Honesty and Responsibility. Keystone is proud to offer a full continuum of recovery services including Assessments, Medical Detoxification, Rehabilitation, and Continuing care. Services are grounded in the 12 Steps of Recovery and a number of evidenced based therapeutic interventions that are designed to meet the unique needs of the patients who are entrusted in our care.BENEFITSKeystone Treatment Center provides a comprehensive package of benefits for our nurses. Current benefits include:Competitive Hourly Rate with Shift Differential available (Nights and Weekends)8 Paid Holidays and 24 Hours of Personal TimeMedical, Pharmacy, Dental, and Vision InsuranceAcadia Healthcare 401(K) planCompany Paid Life Insurance and Short-Term DisabilityEmployee Assistance Program (Counseling, Legal, Financial Services and more)Tuition Reimbursement ProgramExcellent training programProfessional growth opportunity that is second to none in the industry. Join a team with defined career paths and a national family of hospitals and facilitiesSHIFTS AND HOURSWe have a full-time day position available.Scheduled Shifts are 8 Hours / Day per week with shift differentials availableESSENTIAL FUNCTIONS:· Cook and prepare food according to approved menus.· Direct activities of workers who assist in preparing and serving meals.· Clean and inspect equipment, kitchen appliances and work areas to ensure cleanliness and functional operation.· Take inventory of supplies and equipment.· Work with Food Service leadership or Dietitian to ensure menus are varied, nutritionally balanced and appetizing.· Perform and coordinate food production, cleaning, maintenance, and inventory control activities.· Ensure compliance with established policies and procedures, quality standards, cost parameters, and appropriate regulatory requirements.OTHER FUNCTIONS:· Perform other functions and tasks as assigned.EDUCATION/EXPERIENCE/SKILL REQUIREMENTS:· High school diploma or equivalent preferred.· Additional education or training in the culinary field preferred.· Two or more years’ experience in food service role in preparing food for institutions, such as school, hospital or cafeteria preferred.LICENSES/DESIGNATIONS/CERTIFICATIONS:· ServSafe Certification or similar food safety certification, where required by the state, facility.While this job description is intended to be an accurate reflection of the requirements of the job, management reserves the right to add or remove duties from particular jobs when circumstances (e.g. emergencies, changes in workload, rush jobs or technological developments) dictate.We are committed toprovidingequalemploymentopportunitiestoall applicantsforemploymentregardlessofanindividual’scharacteristicsprotected byapplicable state,federalandlocallaws.#KEYTC

Created: 2025-11-15