Team Member - Makeup/Dep/Filler Operator

Team Member - DepositorSummaryTo perform depositor duties within Good Manufacturing Practices guidelines and government standards.What FGF Offers: FGF believes in Home Grown Talent, accelerated career growth with leadership training, unleashing your potential Competitive Compensation, Health & Welfare Benefits including Vision & Dental and flexible options at competitive premiums 401k matching program Discount program - Restaurants, gyms, shopping, etc. Tuition reimbursementPRIMARY RESPONSIBILITIES:Each depositor operator is responsible for the following job duties.• Report to work area no later than ten minutes prior to the designated start of your shift.• Entering and reacting to all IPM data as stated in the IPM standards associated with their area.• Maintain all Internal and External KOV’s.• Maintaining a clean and orderly work area and having it clean for the next shift • Operating the depositing line according to the standards associated with each SKU, including maintaining proper set-ups.• Running the line and changing over in a safe and efficient manner.• Following the proper GMP’s associated with their work area and with company guidelines.• Maintain proper batter levels in the hopper and proper supply of trays from the tray former• Participates actively in team meetings and training sessions.• On shutdown - return all necessary equipment to sanitation and ensure the depositor is fully broken down.• Communicate problems to upstream and downstream operators, using radios• Determine the necessity to alert team leaders/maintenance of any problems.• Perform timely and efficient changeovers • Effectively communicate with the departing shift and arriving shift each day.Required Experience:• Must be able to lift up to 50 pounds.• Must be able to work safely in depositor environment.• Ability to read, write and perform basic math.• Must be able to follow written and verbal directions as well as safety regulations.• Expected to maintain a safe and clean work environment. • Must be able to understand and perform basic computer functions.• Must be able to work assigned overtime as needed. • Adheres to GMP (Good Manufacturing Practices) standards as well as HACCP compliance and other food safety and workplace safety initiatives.• Must be able to read, write and understand instructions, warnings, labels and postings in English effectively.ProductionC-MFG

Created: 2025-11-13