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Closing Manager

McDonald's - Natick, MA

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Job Description

McDonald's Works for Me. Iu2019m going places. I want a satisfying career with good benefits and great opportunities for advancement. I have a lot to offer, and I want to grow. The Job for Me u2013 Get a job that inspires your best and moves you forward. Pursue your education. Build your skills and be yourself. The Team for Me u2013 Our people WANT to say YES u2014 to working with energy and purpose, finding new talent, providing coaching and direction, honing their leadership skills, and helping to run a multi-million-dollar business that serves up delicious food and feel-good moments. Does this sound like you? Youu2019ll fit right in. The Company for Me u2013 From here, you can go further than you thought possible. Reach your goals and build your future with college tuition assistance, valuable job training, and additional benefits. Letu2019s talk. Make your move. Salary: Starting at $17-$19 an hour for experienced restaurant closing managers Benefits u2022 Paid Vacations (starting at 10 days of PTO after 6 months, 15 days after the first year) u2022 Opportunities for ongoing development and advancement u2022 Education through Archways to Opportunity including opportunities to earn a High School degree, college tuition assistance and ESL classes u2022 Medical, dental and vision coverage (50% paid by us) u2022 Short- and Long-Term Disability, Life, and Accident insurance available Requirements: Dinners and late nights are your forte You keep the team moving while providing great service and quality to our guests into the night. The closing manager ensures that the restaurant is clean set up for the next day. Closing managers not only manage great shifts, they also have a huge impact on equipment maintenance, making sure that everything is properly cleaned and shut down at the end of the day. The closing manager provides leadership to crew and other managers, ensures great Quality, Service and Cleanliness to customers, and has a flexible availability to meet the needs of the restaurant (which includes weekends). The dinner/closing manager is responsible for and must perform a variety of tasks, which include planning and setting up their shift ahead of time to be successful, monitoring performance during the shift, ensuring that the food we are serving is safe and meets our high standards of quality, taking action to ensure the team is meeting McDonaldu2019s standards, monitoring safety, security, and profitability, and communicating with the breakfast Shift Manager to help prepare them to run a great shift, too. The dinner/closing manager is also responsible for meeting targets during their shifts and for completing their delegated tasks to help the restaurant meet its goals. As a dinner/closing manager, you are also responsible for: u2022 Food Safety u2022 Internal Communication u2022 Inventory Management u2022 Daily Maintenance and Cleanliness u2022 Managing Crew u2022 Quality Food Production u2022 Exceptional Customer Service u2022 Safety and Security u2022 Scheduling u2022 Training Previous leadership experience is required, ideally within a restaurant, retail, or hospitality environment. Weu2019re looking for positive team players with a flexible availability who like to have fun, with the passion to work the famously fast paced McDonaldu2019s environment. You must be 18 years or older to be a manager in our restaurants. Additional Info: This job posting contains some information about what it is like to work in a McDonaldu2019s restaurant, but it is not a complete job description. People who work in a McDonaldu2019s restaurant perform a variety of different tasks every day, and this posting does not list all the essential functions of this job. By applying to this position, I understand that I am applying to work at a restaurant that is owned and operated by an independent franchisee, not McDonaldu2019s USA. I understand that this franchisee is a separate company and a separate employer from McDonaldu2019s USA. Any information I provide in this application will be submitted only to the independent franchisee, who is the only company responsible for employment matters at this restaurant. I recognize that the independent franchisee alone will make all decisions concerning employment matters, including hiring, firing, discipline, supervision, staffing and scheduling. By applying for a job at a franchisee operated restaurant, I understand that the information I provide will be forwarded to the franchisee organization in order for that organization to reach out to me and process and evaluate my application. I acknowledge that McDonaldu2019s USA will not receive a copy of my employment application and will have no involvement in any employment decisions regarding me, including whether I receive an interview or whether I am hired to work for the franchisee. I understand that I need to contact the franchise organization for information about its privacy practices. This job posting is for a position in a restaurant owned and operated by an independent franchisee and not McDonaldu2019s USA. This franchisee owns a license to use McDonaldu2019s logos and food products, for example, when running the restaurant. However, this franchisee is a separate company and a separate employer from McDonaldu2019s USA. If you are hired for the job described in this posting, the franchisee will be your employer, not McDonaldu2019s USA. Only the franchisee is responsible for employment matters at the restaurant, including hiring, firing, discipline, supervisions, staffing, and scheduling employees. McDonaldu2019s USA has no control over employment matters at the restaurant. McDonaldu2019s USA will not receive a copy of your employment application and it will have no involvement in any employment decisions, including whether you receive an interview for the job or whether you are hired. Requsition ID: PDX_MC_991F6C48-8714-414D-A4F2-797902515F17_69884McDonald's Corporation and McDonald's USA, LLC (the

Created: 2025-12-05

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