Culinary Intern, Bon Appetit/ Cornell College/ Mt. ...

Bon Appetit + We are hiring immediately for a Culinary Intern position. + Location : 600 1st Street SW, Mount Vernon, IA 52314 _Note: online applications accepted_ _only_ _._ + Schedule : To be discussed further upon interview. + Pay Range: $18.00 per hour. _Internal Employee Referral Bonus Available_ We Make Applying Easy Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 1459118. The advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions: Diversity of thought and inclusion for all is what drives our success - we invite you to start your journey with us today Are you looking for a job with competitive wages and benefits, one in which you can learn and grow while making a difference in the world? Weu2019re hiring Bon Appu00e9tit Management Company operates more than 1,000 cafu00e9s around the country for corporations, universities, and museums, as well as a few dozen public restaurants. Weu2019ve led the industry in socially and environmentally responsible sourcing, from sustainable seafood to cage-free eggs. We cook everything from scratch using fresh, local ingredients. Learn more about careers with Bon Appu00e9tit: Culinary Internship Are you passionate about food and ready to take the next step toward a career in the culinary or hospitality industry? Join our Culinary Internship program and gain hands-on experience working alongside professional chefs and food service leaders in a fast-paced, real-world environment. As a Culinary Intern , youu2019ll be immersed in the day-to-day operations of contract food service, developing practical skills and industry insight that will set the stage for your future success. What Youu2019ll Learn & Do: + Support daily culinary operations including food preparation, service, and kitchen organization + Execute menu items following standardized recipes and presentation guidelines + Uphold food safety, sanitation, and uniform standards + Assist with receiving, storage, inventory, and purchasing + Contribute to guest service excellence, innovation, and problem-solving + Operate kitchen equipment safely and efficiently + Participate in associate learning and development activities + Gain exposure to the business side of food service, including financials and quality assurance Learning Objectives: + Develop awareness, understanding, and practical skills to work effectively in diverse, inclusive hospitality environments + Gain hands-on experience across a variety of functions within culinary arts and food service operations through observation, mentorship, and active participation Minimum Qualifications: + Genuine interest in culinary arts and the hospitality industry + Enrolled in a culinary program or relevant coursework (preferred, not required) + Basic communication and teamwork skills + Willingness to learn in a fast-paced, hands-on environment Ideal Candidates Will Have an Interest in One or More of the Following: + Culinary, Baking, or Pastry Arts + Farm-to-Fork practices and sustainability in food service + Reducing the carbon u201cfoodprintu201d + Food safety and quality assurance This is more than an internship, itu2019s an opportunity to launch your culinary career with real-world experience and meaningful mentorship. About Compass Group: Achieving leadership in the foodservice industry Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law. Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. Applications are accepted on an ongoing basis. Bon Appetit maintains a drug-free workplace. [[filter4]]

Created: 2025-12-05