Baker Bread-Peppermill
MSCCN - Reno, NV
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POSITION:Baker BreadSCHEDULE: Full TimeLOCATION: Reno, Nevada, USASALARY: Will discuss with applicantTO APPLY:Direct Link: Page: note, employers may close jobs on the website at any time.SUMMARY:TheBread Bakeris responsible for helping oversee the production of Peppermill bread products. This includes, but is not limited to, breads, rolls, focaccia and seasonal items.MINIMUM/PREFERRED REQUIREMENTS:- Must be at least 18 years of age.- High School diploma or G.E.D., culinary apprenticeship or culinary school graduate.- Four or more years in high volume bakery production in Hotel/Casino, Restaurant, or Bakery is preferred.- Experience with pre-ferments and a spiral mixer is preferred.- Ability to stand throughout a shift or for extended periods of time.- Must be able to read/understand English and communicate with co-workers.JOB RESPONSIBILITIES/DUTIES:- Supports the company culture expectation on delivering 4 diamond service- Strives to attain excellence in making our baked products the best in Northern Nevada.- Prepares consistent and high-quality breads, rolls and baked goods for all outlets within Peppermill.- Prepares all bakery items as needed, including breakfast pastries, specialty breads and rolls, amenities, specialty desserts and show pieces.- Assists with maintaining all recipe files and production schedules for all Peppermill bakery items.- Communicates with management regarding inventory stock levels.- Displays superior teamwork abilities and assists fellow culinarians whenever and wherever needed.- Follows all the sanitation procedures as set by the Company- Checks and maintains all bakery equipment and reports any damaged or broken pieces to mBENEFITS:Medical, Dental, Vision, Life Insurance, Supplemental Coverage, Teledoc
Created: 2025-12-05