Dietitian, PRN

RESPONSIBLE FOR: Responsible for providing clinical nutrition services, including nutrition assessment, modified diet formulation, selfmanagement training and nutrition intervention to patients/residents. Ensures patient satisfaction, quality care, regulatory agency compliance, and good public relations are achieved through the safe and efficient use of resources.MINIMUM EDUCATION REQUIRED:Bachelor's degreeMINIMUM EXPERIENCE REQUIRED:Entry Level - Minimum one (1) year work experience as a dietitian preferred.MINIMUM LICENSURE/CERTIFICATION REQUIRED BY LAW:Current Licensure in the State of GA as a DietitianADDITIONAL QUALIFICATIONS:Registered Dietitian (Commission on Dietetic Registration).Piedmont Fayette Hospital

Created: 2025-12-22