Production Associate

PRODUCTION ASSOCIATE Jobu00a0Summary:Our Production Associate is responsible for overseeing and performing a wide variety of tasks to ensure exceptional quality products that exceed our customer's expectations.The primary responsibilities of this role are quality oversight of materials, processes and outcomes that ultimately result in maintaining production standards and regulations so that the end products produced by the company safely and cost-effectively achieve performance targets.Production Associates are also responsible for assisting in keeping the production lines running smoothly. Crown Bakery's vision, mission and values must be adhered to throughout out while executing these central functions.Responsibilitesu00a0include:u00b7 Complete various production tasks as assigned by Production Operator.u00b7 Clears pan jams from line, removes and adds baking pans as needed.u00b7 Troubleshoots basic causes of line stops and restarts production.u00b7 Assist the production operator in line startups and changeovers.u00b7 Oversee product quality and ensure product being produced in in compliance with customer specifications.u00b7 Maintain high rates of production as set by the Operator and Production Supervisor. u00b7 Separates rework from raw dough waste whenever possible to minimize waste.u00b7 Monitor and deliver side trimmings to mixer; notify operator when side trimmings exceed acceptable rates.u00b7 Removes all out-of-spec product from the line and notifies the Production Supervisor of all non-conforming product or processes on the line.u00b7 Contributes to a safe and efficient work environment.u00b7 Attends monthly required safety meetings when applicable.u00b7 Maintains regular and predictable attendance, safely perform tasks, and adhere to all safety policies and procedures.u00b7 Performs other related responsibilities, as needed or directed by Production Supervisor and Manager, to support Crown Bakeries' business objectives.u00b7 Plan, troubleshoot problems, foster healthy peer relations, and motivate others.QUALIFICATIONS AND SKILLS:u00b7 Follow all GMP's, Food Defense and quality policies.u00b7 Ensures compliance with all GMP, food hygiene and safety standards.u00b7 Report all food safety incidents such as GMP violations, ingredient and product contamination, metal detector, screen or magnet deviancies', glass breakage, and pest harborage.u00b7 Willingness to acquire a wide variety of skills to assist the surrounding team and full range of daily processesu00b7 Ability to troubleshoot problems, learn new tasks, processes and technical skills, and execute with quality and precision.u00b7 Must be able to work efficiently within various teams or u00a0work independentlyu00b7 Must be able to lift to 50 pounds, bend, twist, turn, reach and extend limbs routinelyu00a0u00a0 above shoulder height.u00b7 Ability to bend, stand, climb stairs/ladders, push/pull, and walk for the length of shift.u00b7 Work in a noisy environment for the length of shiftHours vary, Crown Bakery operates 24 hours a day, 7 days a week, including holidays and weekends.Phila.BSTu00a0u00a0u00a0

Created: 2026-02-04