Assistant F&B Outlets Manager - $55K-$60K - Benefits ...

Cheers to your new adventure! Join Hyatt. When you join Hyatt Regency Minneapolis, youjoin a global brandthat celebrates individuality,empowers everyone to betheir bestand consistentlyprovides uniqueexperiencesfor our colleagues andguests. Part of our culture of care includesproviding our guests with stress-free, affordable experiences thatenhance their stay. We also careabout ourcolleagues andprovidea well-rounded benefits packageto ensureyou aresupported fromday one.You'llfind support fromyour team by working inanenvironment where success iscelebratedand hard work isrewarded.The Assistant Outlets Manager supports the leadership of all food and beverage outlets within the hotel including Prairie Kitchen & Bar (3-meal full service restaurant with bar) and MPLS Market (coffee bar with quick order food and sundries). The Assistant Outlets Manager’s responsibilities include, but are not limited to, colleague training, development, and coaching, internal and external communication, and guest experience management.Responsibilities include, but are not limited to:Assist with scheduling andthe delegation of daily tasks.Conducting team pre-shifts and supporting team through service.Coach and counsel team members in line with Hyatt service procedures.Managing the guest experience including monitoring guest interactions, responding to complaints and special requests, ensuring quality and accuracy of product and timeliness of service.Managing closing including daily administrative tasks, submitting requisitions, and ensuring side-work is completed.Upholding health, safety, and compliance standardsWhat you can expect:Collaborative and team-driven environment with diverse industry experience and multi-cultural backgroundsHealth benefit eligibility at 30 days of employment401K with company match - eligible to contribute at 30 days of employmentDiscounted room nights at over 1,000 Hyatt properties upon hireFree room nights at over 1,000 Hyatt properties at 90 days of employmentEducation Assistance/Tuition ReimbursementDiscounted employee parking ($5/day or $100/mo)Access to hotel gym (25,000 sq. ft.)Free meals in colleague cafeteriaDiscounted food & beverage from Prairie Kitchen and Bar and The Market (proudly serving Starbucks)Paid Time Off including Vacation, Sick Time, Holidays (eligibility and amount dependent on employment status)Annual performance-based increasesA resume is required to be considered Minimum of 2 years of F&B experience required Previous Supervisor experience required Wine/beverage knowledge preferred Ideal applicant should have strong organizational skills, ability to work with flexible work schedule, be a team player and a dynamic leader

Created: 2026-02-06