Crew Team Member (Tuskegee)

DO YOU ROCK?!? Join our team! We're looking for Crew Team Members to join our team! Be part of the second-largest fast-food hamburger chain in the world. The original HOME OF THE WHOPPER? and our commitment to premium ingredients, signature recipes, and family-friendly dining experiences are what have defined our brand for more than 50 successful years. What we offer: • On-site training: No experience as a cashier? No worries, we will train you to be a Register Rockstar! Perfect restaurant job for high school students and college students! • Opportunities for advancement: We believe that education comes from real-world experience and not only through a high school or college graduation. • Flexible schedule: We are open to full-time and part-time applicants. You will have visibility of your schedule in advance to plan your week accordingly! • Hourly wage: Competitive wage starting at $11.00 per hour. Responsibilities: • Greeting guests with a smile while receiving orders and processing payments. • Prepares and packages food and drink products. • Responsible for always maintaining the cleanliness of the restaurant, including dining room, restroom, and exterior. • Maintains health and safety standards in work areas. • Unloads and stocks inventory items as needed. • Prompt and regular attendance on assigned shifts. • Follows Burger King uniform and grooming standards and policies. Physical Requirements: • Occasionally lift, move, carry, and stack cartons up to 50 pounds from various heights to/from shelves. • Stand and walk for extended periods (duration of shift) • Frequently squat or stoop to reach items on low shelves or off the floor. • Routinely reach overhead, forward, and underneath shelves, counters, tables, and kitchen equipment. • Requires frequent motions of bending, wiping, sweeping, and mopping. • Frequent exposure to fluctuating temperatures in areas such as the restaurant's cooler, freezer, and cooking sections. Requirements: • Must be at least sixteen (16) years of age. • Comfortable working in a fast-paced environment. • Ability to interact positively and professionally with guests and coworkers. • Willingness to learn all areas of restaurant operations and work multiple stations. • Available to work evenings, weekends, and holidays. • Work to resolve issues that may arise in the restaurant. Whether you want to make a few extra bucks or take the next step in your restaurant management career (or anything in between) we have a place for FRIENDLY and DEPENDABLE people. Apply now! Job Types: Full-time, Part-time

Created: 2026-02-06