Cook - Premier Washington Rehabilitation and Nursing ...
ARAMARK - Washington, PA
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Job Description Are you someone who takes pride in making a meaningful difference in the lives of others? Join a team where your passion can shine through in work that truly matters. At Aramark SeniorLIFE+, we serve thousands of seniors living in assisted living, independent living, skilled nursing, and memory care communities. Everything we do helps make each day special for the residents we serve. From providing delicious dining experiences to keeping spaces clean, safe, and welcoming, we create moments that bring joy, promote wellness, and support vibrant, fulfilling lives. With seniors at the heart of what we do, we are dedicated to nurturing lives and creating meaningful connections. Bring your purpose and passion to Aramark SeniorLIFE+ and be part of a team that makes every moment count. As a Cook at Aramark SeniorLIFE+, you play a critical role in preparing nutritious, flavorful, and well-balanced meals that cater to the dietary needs of our senior residents. You will follow established menus, food safety regulations, and client standards, ensuring the highest quality in every dish served. This role demands a strong knowledge of scratch/batch cooking, the ability to prepare therapeutic diets, and a passion for culinary excellence in a healthcare or senior living setting. Job Responsibilities + JOB RESPONSIBILITIESFood Preparation & Cookingu00b7 Prepare and cook flavorful, yet visually appealing meals following standardized recipes, nutritional guidelines, and resident dietary needs.u00b7 Demonstrate proficiency in scratch cooking, batch preparation, and therapeutic diet modifications.u00b7 Utilize various cooking methods, including baking, roasting, broiling, steaming, and sautu00e9ing.u00b7 Adjust menus as needed to accommodate dietary modifications and resident pliance & Food Safetyu00b7 Follow all state, federal, and local food safety regulations, including proper food handling, sanitation, and storage guidelines.u00b7 Maintain clean equipment, utensils, and a sanitary workstation.u00b7 Comply with infection control policies and wear protective equipment as required.Meal Service & Presentationu00b7 Assist with plating, garnishing, and portioning meals to meet presentation standards.u00b7 Serve meals efficiently while accommodating resident preferences within dietary guidelines.u00b7 Offer alternative meal options for residents with special dietary needs.Team Collaboration & Administrationu00b7 Coordinate with the Dietary Manager, dietitians, and healthcare staff to meet resident needs.u00b7 Assist with inventory management, food ordering, and proper storage procedures.u00b7 Complete required reports, documentation, and compliance forms accurately.Job Title: CookDepartment: Culinary ServicesReports to: Food Service Manager/Dual Service ManagerResident-Centered Approachu00b7 Build positive relationships with residents to enhance their dining experience.u00b7 Demonstrate patience, compassion, and professionalism in a senior living environment.u00b7 Provide excellent customer service to residents, guests, and team members.At Aramark, developing new skills and doing what it takes to get the job done make a positive impact for our employees and for our customers. In order to meet our commitments, job duties may change or new ones may be assigned without formal notice. Qualifications + Experienceu00b7 Minimum of one year as a cook in a healthcare, senior living, or related setting.u00b7 Familiarity with therapeutic diets (e.g., diabetic, low-sodium, mechanical soft, pureed).u00b7 Strong knowledge of safe food handling, batch cooking, and scratch cooking.Certificationsu00b7 Must obtain and maintain a Food Manager?s Certification and/or SERV Safe Certification (or be willing to acquire upon hire; state-specific).Skills & Abilitiesu00b7 Strong understanding of food preparation techniques and various cooking methods.u00b7 Ability to convert recipes, measure ingredients accurately, and maintain portion control.u00b7 Familiarity with kitchen equipment such as ovens, slicers, steamers, and mixers.u00b7 Effective time management to ensure meals align with scheduled service times.u00b7 Strong teamwork and communication skills.Physical Requirementsu00b7 Ability to stand for extended periods, lift up to 50 lbs., and perform repetitive tasks such as bending, pushing, and pulling.u00b7 Adhere to all Personal Protective Equipment (PPE) requirements.Availability & Schedulingu00b7 Flexible schedule, including weekends, holidays, and varying shifts including early mornings, mid-day and evening shifts as neededu00b7 Availability for early morning, midday, and evening shifts as needed.u00b7 Ability to work in a fast-paced, high-demand environment while maintaining quality.u00b7 Strong attendance and reliability to ensure consistent meal service for residents. Education About Aramark At Aramark SeniorLIFE+ we believe in investing in our employees and creating an environment where they thrive professionally and personally. As a Cook, you?ll enjoy: u00b7 Competitive Pay & Benefits Package (medical, dental, vision, 401(k), and more). u00b7 Work-Life Balance with stable hours in a fulfilling and rewarding environment. u00b7 Training & Professional Development to enhance your culinary career. u00b7 Opportunities for Career Growth within SeniorLife+ and Aramark. u00b7 A Culture of Respect, Support, and Teamwork. Our Mission Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet. At Aramark, we believe that every employee should enjoy equal employment opportunity and be free to participate in all aspects of the company. We do not discriminate on the basis of race, color, Our Mission Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet. At Aramark, we believe that every employee should enjoy equal employment opportunity and be free to participate in all aspects of the company. We do not discriminate on the basis of race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, protected veteran status or other characteristics protected by applicable law. About Aramark The people of Aramark proudly serve millions of guests every day through food and facilities in 15 countries around the world. Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet. We believe a career should develop your talents, fuel your passions, and empower your professional growth. So, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. Learn more about working here at or connect with us on Facebook , Instagram and Twitter .
Created: 2026-02-06