Experienced Cook

**In order to get paid, you must sign in AND sign out on paper sheet (with on-site manager)*** We are seeking an Experienced Cook with strong knife skills to dice, prep, and cook food to proper temperatures. •Basic Knife Skills •Grill Chicken •Deep Fry •Follow recipes -Be prepared to run a hotline or prep catering food, depending on daily operations or event needs. -Frequent use of gill (i.e. chicken), deep fryer, and oven This position includes the opportunity to enroll in Medical, Dental, Vision, Term Life, and Short-Term Disability benefits, as well as a Retirement Plan. All Maryland Crew Members are also entitled to accrue and use paid sick and safe leave. Additional benefits information can be found here: General responsibilities when working a Cook job assignment can include: Cook food items according to recipes and food production standards Ensure food is safely prepared and at the proper temperature for consumption Keep cooking station clean and orderly during shift Comply with all sanitation and safety standards to ensure a safe work environment Safely use and operate cooking appliances and utensils Provide friendly and helpful customer service for guests as needed Assist in ordering and receiving food products for the kitchen as needed Work in a busy environment and standing for long periods of time

Created: 2026-04-07